Ripasso Superiore della Valpolicella DOC 1,5L

26,00

Tenuta Vignega has characteristics of pride, tenacity, freedom that unites a father to his daughter. This is the spirit of the Estate, with wines that have bright colors, elegance in aromas, moderate alcohol content, and high drinkability.

 

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Additional information

Soil

Calcareous, shallow with presence of skeleton.

Grapevine

Pergola Veronese and Guyot with exposure: north / east -sud

Variety

Corvina, Corvinone, Rondinella

Collection

Manual

Winemaking

The late harvested grapes are crushed and cold macerated for five days with spontaneous fermentation. After racking, the wine is stored in a steel tank until it is overcooked with Amarone pomace of the same vintage. This operation starts at the end of January, where the wine stops in Amarone wine for a week. It is then aged in Slavonian oak barrels and in French oak barrels.

Sensory Analysis

The color is bright red. The bouquet is intense with ripe cherries, blackberry with a hint of chocolate and vanilla. The taste is pleasant, with a note of juicy cherry and thin tannins for a long finish and very persistent.

Abbianamenti

Medium-bodied wine is accompanied by savory first courses, boiled meats, red meats and aged cheeses such as the mezzano veronese mountain.

Temperature

14-16 °C

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